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The food and drinks industry, catering and hospitality venues all need quality equipment so that they can deliver outstanding services. So today’s blog answers ‘What should I know about commercial refrigeration?’.
Commercial refrigerators use a compressor which is regulated by a thermostat to produce cold air. It then condenses the refrigerant gas inside to absorb heat so that as the refrigerant evaporates, the inside of the fridge is cooled.
A wide range of businesses benefit from needing commercial refrigeration, from butchers to farm shops. A walk in cold room is essential for their daily operations, especially in premises where chest or counter fridges aren’t big enough for suitable storage. Commercial fridges are designed with accessibility in mind as they will be continuously opened and closed but will still maintain their temperature. That is why many units are made from stainless steel surfaces for durability, as well as easy frequent cleaning. You need safe storage for your valuable products that offer maximum precision and reliability, whether that is small reach-in fridges or large walk-in cool rooms.
Residential refrigerators aren’t designed for heavy use and storing large amounts of products so you need a commercial refrigerator. You need to have the right capacity fridge for your produce so that you aren’t overfilling it and putting strain on the compressor.
Storing food at the correct temperature will keep your staff and customers safe as it limits the growth of bacteria. Commercial refrigeration keeps prepared foods and meat cold so that they can be consumed by customers; this doesn’t just benefit large businesses but also small cafes and restaurants. They are fan-assisted meaning that the optimal temperature is distributed evenly throughout the fridge and different commercial refrigerators are available with different levels of cooling and insulation to suit your needs.
Regular maintenance is also required to ensure that your refrigerated units are not over-consuming energy and checks to guarantee that it won’t stop working and the food is ruined. It will also help save you money on costly repairs or replacements and keep you compliant to relevant health and safety standards.
At DG Climate Control we offer monthly plans that keep your commercial refrigeration running to the highest standards. Included is prompt priority call out plus all labour costs, you will just simply need to pay for any parts that are required.
Our team builds and services walk in cold rooms for business throughout Dumfries, Galloway and Carlisle. Many options and finishes are available so they can be tailored to your individual company's needs.
There are numerous factors you need to consider when choosing the right commercial refrigerator solution for your business. You need to look at the industry you are in, how much space you have, specifications required and the cost. If you are unsure which system you need, our friendly team is here to provide you with professional advice and recommendations.
For more information on the commercial refrigeration options that we supply and install to businesses across Dumfries and Carlisle, contact us today on 01387 733205 or make an enquiry at michael@dgclimatecontrol.co.uk
What you should know about Commercial Refrigeration 01387 733205
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